We strive to change all our menus are often as we can so these are for illustration purposes only. For the most up to date menus please contact: info@myamaretto.com

Amaretto Bridge of Weir

MENU FISSO NATALIZIO

PRIMI

Minestrone {v, gf available}

Our own classic Italian vegetable broth served with home made sourdough.

ZUPPA DI SEDANO RAPA {v,gf available}

Roast celeriac and apple soup with crispy mushrooms

MILLEFOGLIE DI BASILICO {v}

Whipped Goats’ cheese & basil Mille Feuille, caramelised onion & beetroot purée

PÂTÉ DI FEGATINI DI POLLO {gf available}

Chicken liver parfait with cranberry & apple gel, served with toasted crostini

SALMONE AFFUMICATO {gf}

Smoked salmon, served with citrus crème fraiche, pickled cucumber & polenta croutons

SECONDI PIATTI

PETTO DI TACCHINO {gf}

Turkey breast, served with roast root vegetables, potatoes & festive trimmings

EGLEFINO AL FORNO

Baked haddock loin with a green herb crust, served on a bed of seafood bisque tagliatelle

CONCHIGLIONE DI FUNGHI

Conchiglione filled with chestnut mushrooms, spinach & mascarpone, cooked in a truffle parmesan béchamel

MANZO BRASATO {gf}

Braised beef rump, served with a baby onion & red wine jus, buttered mash & roast carrot

RISOTTO AL PESTO DI PEPERONI {v,gf}

Red pepper pesto risotto, with seared cherry tomatoes, burrata & a pistachio crumble

DOLCE

BACCA INVERNALE ETON MESS {v,gf}

Winter berry Eton Mess, served with orange scented whipped cream & peppermint sugar

SORBETTI AL PROSECCO E ANANAS {v,gf}

Duo of Prosecco & pineapple sorbets, served with caramelised pineapple

BISCOTTO ALLA NUTELLA {v}

Nutella brownie, served with Frangelico mascarpone & a Dulce de Leche sauce